Ovolo Hotels

We're so thrilled about our partnership with the renowned hair care brand TRESemmé, launching the world’s first Hair Service Menu. Thanks to Vogue Australia for covering our launch event. Rolling out across our designer hotel collection in Sydney, Melbourne, Canberra and Brisbane, the complimentary menu will allow guests to order bespoke, professional products directly to their room upon arrival.    Stephen Howard, Group Director Of Marketing, Ovolo Hotels said: "At Ovolo Hotels, we're constantly exploring new experiences for our guests to enhance their stay and we believe they will absolutely love this addition.” #australia #hotel #boutiquehotel #haircare #beauty #launchevent Toby Franklin Jarrod Meakins Jessica Peach Trisha Bhavnani Shivang Jhunjhnuwala

All Ovolo Hotels have been recognised by the Tripadvisor Travellers' Choice Awards 2024 yet again, with 2 of our hotels ranking in the top 1% worldwide! Ovolo Woolloomooloo in Sydney and Mamaka by Ovolo in Bali have been listed as "The Best of the Best", entering the top 1% of properties worldwide, which shows the highest level of excellence in hospitality. "Travellers' Choice Award 2024” was received by all our properties, including two Hong Kong-based hotels - Ovolo Central and Southside by Ovolo, as well as all Australian hotels - Ovolo The Valley, Ovolo Nishi, Ovolo South Yarra and The Inchcolm by Ovolo. None of this would have been possible without our team of rock stars working hard on making each guest experience special. Congrats, Team! Roberto Russo MIH Lucas Chanter Horace Siu Adrian Flavin Gabriel Polias Nicholas Wright Joel Bartlett Mehul Desai James Clark MIH Girish Jhunjhnuwala Dave Baswal Wayne Taranto Amanda Cottome Yawen Cui 崔雅文, CA Stephen Howard #hotels #hospitality #awards #service #tripadvisor #tripadvisorawards

From “I do” to sending the last guest home, our venues and team are ready to create everlasting memories with you. To make it even sweeter, we’ll whisk you away to a sunny Queensland vacation, staycation, or even your honeymoon – it can be whatever you want, upon spending over $25,000 on your wedding with Ovolo Woolloomooloo. So what do you say? For more information, or to request a tour of our hotel facilities, please call our wedding sales team on + 61 9331 9063 or email: ido.woolloomooloo@ovolohotels.com. #hotels #hospitality #australia #sydney #wedding #weddingplanning #events

Our CEO, Dave Baswal, shared his journey in the hospitality industry, encompassing challenges and learnings along the way, with Technology 4 Hotels. Thanks to Brendon Granger for setting up a candid conversation that so many in the industry can learn and benefit from. Check out the full interview here: https://lnkd.in/gKthSj-a #hospitality #hospitalityindustry #hotels #travel #interview

Ovolo The Valley is our multi-award-winning hotel located in the heart of Fortitude Valley in Brisbane, Australia. Beloved by guests, it's a gem of our collection and a part of Small Luxury Hotels of the World. Fortitude Valley was originally known as "Bell's Valley." Since its humble beginnings, the suburb has gone through a unique and significant period of change. Today, Ovolo The Valley is just a few steps away from the best live music venues, rooftop lounges, art galleries, and cafes. With two dynamic F&B venues, ZA ZA TA and Bar Kazba, a rooftop swimming pool, a fitness room, a sauna, and event spaces, Ovolo The Valley is not just a hotel; it's a canvas where artistry and imagination run wild. James Clark MIH Jarrod Meakins Toby Franklin #australia #brisbane #hotels #luxury #boutiquehotels #dining #design

Behind the scenes at Monster Kitchen & Bar, Chef Federica Lunato leads the team to create vegetarian masterpieces. Every day, Chef Federica and her hard-working team gather in the bustling kitchen, a space filled with the aromas of fresh herbs, spices, and seasonal produce. Chef Federica believes that veg cuisine can be exciting and full of surprises, challenging the notion that meatless dishes are dull or lacking in depth - a vision that is reflected throughout the menu. Discover our new world vegetarian, driven by responsibility, sustained by seasonality and inspired by regionality - https://lnkd.in/gjpbyUdH #australia #canberra #dining #food #cuisine #concept #vegetarian #sustainability #sustainabledining #dogoodfeelgood

Our team loved mentoring students from William Angliss Institute! We look forward to future opportunities to work with schools and universities to continue nurturing young talents in the hospitality industry. Roberto Russo MIH #australia #melbourne #hospitality #education #children #future

Ever wondered what it's like to spend a night like a rockstar? Read the review of Stuff Magazine on Ovolo Woolloomooloo to find out. "It’s hard not to let your jaw drop a bit when you first walk into Ovolo Woolloomooloo. This funky hotel, on Sydney’s Finger Wharf, resides in a heritage building that used to be an old wool mill. Many of the features of that facility still exist, including exposed beams, bale chutes and an incredibly high ceiling, giving it a magnificent first impression.", - writes Trupti B. A heartfelt thank you goes out to her for beautifully capturing the essence of our hotel. Small Luxury Hotels of the World Dave Baswal Stephen Howard Gabriel Polias Toby Franklin #australia #sydney #hospitality #hotel #dining #restaurant #lifestyle #review

Let's celebrate the women who run our hearts, our tables, and our taste buds! We're cooking up a storm with the all-star chefs line up this month. Shannon Martinez, alongside empowerment coach, Kim Payne will guide guests through a special menu curated by our best talent: Pamella Tomio (Head Chef at Lona Misa, Melbourne), Kya Knights (Sous Chef at Za Za Ta ,Brisbane) Cristina Delgado Otero (Chef de Cuisine Monster Kitchen & Bar, Canberra) Federica Lunato (Sous Chef at Monster Kitchen and Bar, Canberra) To make it even better, we're partnering with Sandra Foti, Founder of Piccolina Gelateria, to give our desserts a glow-up. Join us to appreciate the women leading our kitchens on April 17th: https://lnkd.in/g-teqw2p #australia #hospitality #dining #collaboration #collaborative #food #chef #empowerment #community

This week, our Mamaka team has cleaned up Kuta beach in Bali, collecting 37 kg of plastic waste. Together with Sungai Watch, we're on a mission to clean every Indonesian river by 2025. Shout out to our team in Bali, lead by Joel Bartlett, on taking proactive steps in preserving our ecosystem. Every small step towards a brighter future for all counts. Dave Baswal Amanda Cottome Nicole Downs #indonesia #bali #kuta #environment #sustainability #esg #dogoodfeelgood